French for Communication II
LAFR-40001
We will cover chapters 4, 5, and 6 in the textbook, continuing where we left off in French 1. We will continue to study the present-tense conjugation; we will add a few new verbs to the list of irregular ones you already know, and will widen our focus from the present tense to include “future proche”. You will be able to discuss a much broader range of experiences and events in French. You will also be handling more complex sentences. Developing your capacity to communicate verbally in French will remain our main goal. Conversations will focus primarily on various activities of everyday life including hobbies, holidays & vacations, family and relationships, home and food (le partitif). The material covered will expand the span of what you will able to express.
How to Enroll
Academic Calendar
Course Information
Course sessions
Section ID:
Class type:
Textbooks:
No textbook required.
Policies:
- No refunds after: 6/25/2026
Note:
Schedule:
| Date | Day | Start | End |
|---|---|---|---|
| 6/22/2026 | Mon | 7:30 p.m. | 9:00 p.m. |
| 6/24/2026 | Wed | 7:30 p.m. | 9:00 p.m. |
| 6/29/2026 | Mon | 7:30 p.m. | 9:00 p.m. |
| 7/1/2026 | Wed | 7:30 p.m. | 9:00 p.m. |
| 7/6/2026 | Mon | 7:30 p.m. | 9:00 p.m. |
| 7/8/2026 | Wed | 7:30 p.m. | 9:00 p.m. |
| 7/13/2026 | Mon | 7:30 p.m. | 9:00 p.m. |
| 7/15/2026 | Wed | 7:30 p.m. | 9:00 p.m. |
| 7/20/2026 | Mon | 7:30 p.m. | 9:00 p.m. |
| 7/22/2026 | Wed | 7:30 p.m. | 9:00 p.m. |
| 7/27/2026 | Mon | 7:30 p.m. | 9:00 p.m. |
| 7/29/2026 | Wed | 7:30 p.m. | 9:00 p.m. |
| 8/3/2026 | Mon | 7:30 p.m. | 9:00 p.m. |
| 8/5/2026 | Wed | 7:30 p.m. | 9:00 p.m. |
| 8/10/2026 | Mon | 7:30 p.m. | 9:00 p.m. |
| 8/12/2026 | Wed | 7:30 p.m. | 9:00 p.m. |
| 8/17/2026 | Mon | 7:30 p.m. | 9:00 p.m. |
| 8/19/2026 | Wed | 7:30 p.m. | 9:00 p.m. |
| 8/24/2026 | Mon | 7:30 p.m. | 9:00 p.m. |
| 8/26/2026 | Wed | 7:30 p.m. | 9:00 p.m. |
Instructor:
Lisa Porfirio
Lisa Michelle Porfirio teaches French for Communication and has taught at a variety of locations in the United States and France. She holds a MA in French Language and Literature from Portland State University as well as having studied French at McGill University in Montréal. She is also a French-trained pastry chef and has lived and worked in both Québec and France extensively. She infuses her intimate knowledge of both cultures in her teaching and enjoys the great possibilities of cross-cultural learning through the medium of language.