French for Communication III

Textbook chapters 6-8. Includes an in-depth study of French articles, continued work in the present tense, learning to describe one's memories and describe the way things used to be (imparfait), and an examination into the subtleties of the past tense (the passé composé vs. imparfait). Students will have ample time to practice their skills through discussions of topics, such as food, health and personal memories.

Note: recommended prerequisite: "French for Communication II", or the equivalent.

Course Number: LAFR-40003
Credit: 3.00 unit(s)

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7/6/2023 - 9/7/2023

$325

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• SECTION ID:

  174151

• CLASS TYPE:

  Synchronous web-based class meetings that are scheduled to meet online at published times (time/date).

• INSTRUCTOR:
  

  Porfirio, Lisa M

  Lisa Michelle Porfirio teaches French for Communication and has taught at a variety of locations in the United States and France. She holds a MA in French Language and Literature from Portland State University as well as having studied French at McGill University in Montréal. She is also a French-trained pastry chef and has lived and worked in both Québec and France extensively. She infuses her intimate knowledge of both cultures in her teaching and enjoys the great possibilities of cross-cultural learning through the medium of language.

• TEXTBOOKS:

  No textbook required.

• POLICIES:

  No refunds after: 7/10/2023.
  Early Enrollment Discount: $300 ($325 if enrolled after 6/5/2023).
  

• NOTE:

  All students must purchase access to Connect's online platform for submitting homework & quizzes. An ebook is included in the Connect access fee. Students may opt to also purchase a physical textbook if preferred. Materials & log-in info will be discussed in more detail in the 1st mtg. All students will submit homework online via Connect.

DATE	DAY	START	END	LOCATION
7/6/2023	Thu	6:00 p.m.	9:00 p.m.
7/13/2023	Thu	6:00 p.m.	9:00 p.m.
7/20/2023	Thu	6:00 p.m.	9:00 p.m.
7/27/2023	Thu	6:00 p.m.	9:00 p.m.
8/3/2023	Thu	6:00 p.m.	9:00 p.m.
8/10/2023	Thu	6:00 p.m.	9:00 p.m.
8/17/2023	Thu	6:00 p.m.	9:00 p.m.
8/24/2023	Thu	6:00 p.m.	9:00 p.m.
8/31/2023	Thu	6:00 p.m.	9:00 p.m.
9/7/2023	Thu	6:00 p.m.	9:00 p.m.